Mark Watney (
markwatney) wrote in
sixthiterationlogs2018-06-07 04:19 pm
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[MINGLE] Just don't touch the puffball
WHO: Mark Watney
WHERE: 6I Town Hall
WHEN: 7 June, after lunch
OPEN TO: ALL - MINGLE
WARNINGS: n/a
NOTES: Please note in your subject line if a top-level is to Mark (or whoever)
WHERE: 6I Town Hall
WHEN: 7 June, after lunch
OPEN TO: ALL - MINGLE
WARNINGS: n/a
NOTES: Please note in your subject line if a top-level is to Mark (or whoever)
I have to be honest, as a botanist, there's a lot about this new, expanded world to be excited about. It seems like almost every time I go out to collect samples, I find something I haven't seen before, and nearly every minute I'm not working in the fields or greenhouse, I've been in Ravi's lab doing tests and compiling observations. Some of the specimens are pretty spectacular, but for a lot of them, the things that make them impressive are also things that could be a problem for the average villager.
Which is why I'm here now, in the town hall, lining up a variety of plants on a long table at the front of the room, some dried, some placed carefully under glass, many seeded in whatever I could find to use as a pot: Sauce pans, old boxes, tea cups.
Early this morning, I left a message on the blackboard in the Inn in big chalk letters:
Seminar on new native plants
TODAY - TOWN HALL - AFTER LUNCH
IMPORTANT INFO!!
TODAY - TOWN HALL - AFTER LUNCH
IMPORTANT INFO!!
In the old place, I used to take folks out one at a time and give them a crash course on what was edible and what was poisonous, but that's just not going to cut it now.
As I wait for folks to arrive (As I wait, hoping folks will arrive), I lay out labels in front of each plant listing what I've been calling it, whether it's dangerous, and any known properties. Once I'm done running my mouth, people can come up and get a good look.
no subject
"If you want me to call you Mark, then you must call me Francis, unless you specifically need religious help," he replies; it seems a fair trade. And one thing he did regret about the camp was the fact that so many people were so... friendly but distant with him. They meant it with respect, but it served to isolate him a little. This is a small way to close the gap, but it's a start. "And I really do wish to thank you. It was a risk, and you took it, or I wouldn't be here. And sad as it is to think he's departed us now, Jude was in the same situation, so that's two lives you've saved. So, yes, I would like to thank you."
no subject
"I don't know whether to say it's a shame about Jude being gone or not," I admit. "I'm just glad we were able to help him while he was here. I like to think that we've got a pretty good group here, and that any of us would have gone if it had been their name on the board instead of mine."
no subject
"Yes, that is true. We don't know what he was going back to, whether it was a safe situation or not. I hope it was, for his sake, but I suppose we'll never know." The young man had always seemed a little wary, but in a situation like they were stuck in now, Mulcahy couldn't blame him for that. "I'd like to think so, too. Adversity can bring out the worst in humanity, but so often it brings out the best. We may not be on the verge of losing a life here - at least, not most of the time - but the way the village has come together to help all the residents here is truly inspiring. A large part of that thanks goes to you." After all, the fields and any sort of farming likely wouldn't exist, or would at least be much less profitable, without Mark around.
no subject
"And we've been very fortunate. That first year particularly— It's surprising we pulled through the winter, but everyone has always been good about pitching in and the whole loving thy neighbor bit."
no subject
"Ahh yes, 'And the second is like unto it, Thou shalt love thy neighbour as thyself.' Words to live by here, as with anywhere. I hope it continues in that manner, and to that effect, I'd like to offer my help if you ever need it anywhere. Admittedly I'm not much of a cook-" or any sort of cook "-but I'm happy to put my nose to the grindstone wherever it's needed."
no subject
I'm more than capable of feeding myself, but I've been an academic bachelor half my life; what I consider edible for me is not necessarily what I'd be willing to serve anybody else.
"You ever work with plants at all?"